Make it your homepage |   E-mail: Subscribe Unsubscribe

Council of Europe says Hungary must do more on media law


Wednesday, May 16, 2012
News Making Money

From farm to fork – ISO recipe for successful food supply chains

22/02/2012 05:20 (84 Day 14:33 minutes ago)

The FINANCIAL -- ISO’s solutions for ensuring quality and safety in the food industry are the subject of a new brochure – ISO & food – which provides a concise overview of International Standards available and how they can help.

ADVERTISEMENT

 

According to ISO, today more than ever, food products regularly cross national boundaries at every stage of the supply chain. ISO International Standards create confidence in the products we eat or drink by ensuring the world uses the same recipe when it comes to food quality, safety and efficiency.

The new brochure underlies the benefits of ISO’s consensus-based approach, which provides a platform for developing practical tools through common understanding and cooperation with all stakeholders on board – from agricultural producers, to food manufacturers, laboratories, regulators, consumers, etc.

Out of more than 19 000 ISO International Standards, some 1 000 are specifically dedicated to food, and deal with subjects as diverse as agricultural machinery, logistics, transportation, manufacturing, labeling, packaging and storage. ISO standards bring together state-of-the-art knowhow and disseminate it to both developed and developing countries. They are therefore powerful tools for taking action on global challenges.

The brochure highlights the benefits of ISO standards for industry, regulators and consumers, and argues that by implementing voluntary ISO standards, companies make a proactive commitment to the principles they stand for: quality, transparency, accountability and safety.

ISO works closely with key stakeholders in the food supply chain to ensure the relevance and market uptake of its standards. ISO’s multi-stakeholder approach consolidates contributions from industry, government, research, academia, international organizations and NGOs. Some of the organizations contributing to ISO’s food standards include the Codex Alimentarius Commission, the Food and Agriculture Organization, the Global Food Safety Initiative, the International Dairy Federation and World Health Organization, among many others.

 

 

Make Your Comment

Add NewSearchRSS
Only registered users and facebook social network members can write comments!

This text is replaced by the Flash movie.
This text is replaced by the Flash movie.





TRAVEL BIZ »
PRESS RELEASES »
FINANCIAL »
UKRAINE »
GEORGIA »
WORLD »
BANKS »
BUSINESS »
TECH »
MARKETS »
B SCHOOLS »
SPECIAL REPORTS »

Politics
Czech lawmaker charged over 'shoebox' bribe

16/05/2012 06:58 (13:55 minutes ago)

The FINANCIAL -- Czech police have charged an opposition leftist lawmaker with abuse of EU funds, a prosecutor said Tuesday, after he was nabbed with over a quarter million euros reportedly stashed in a shoebox.

Read more...
Markets
NYSE Euronext and China Financial Futures Exchange Sign Memorandum of Understanding

16/05/2012 06:00 (14:53 minutes ago)

The FINANCIAL -- NYSE Euronext and the China Financial Futures Exchange signed a Memorandum of Understanding to promote a bilateral partnership to support the development of the exchanges futures and options markets.

INSURANCE
Margo Black to join Swiss Re as head of Latin American Reinsurance South, will be based in Brazil

16/05/2012 06:54 (13:59 minutes ago)

The FINANCIAL -- Swiss Re announced the appointment of Margo Black as Head of Reinsurance for Latin America South and President of Swiss Re Brasil Resseguros, S.A.1, further deepening the leadership of its Latin American operations.

Read more...






Developed by Aleksandre Chiabrishvili

Design built by Creo Group