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during the holiday season

5 KEYS for food safety in the holiday season during the COVID-19 pandemic

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The FINANCIAL — According to PAHO, during the holiday season, food is prepared in large quantities and quite ahead of time, which increases the risks of FBDs. This holiday season will be atypical due to the COVID-19 pandemic. In order to keep your family safe, apply the 5 keys to prevent FBDs following these guidelines:…