The FINANCIAL -- With plant-based diets growing in popularity, more people are turning to alternatives to milk for their daily cereal, latte, desserts, baking or cooking.However, it's very difficult to find one great plant-based milk alternative for every use. Most cereal-, nut- or pea-based milk alternatives have a specific taste, are low in protein, or don’t mix or foam well in hot beverages. This meant you might need two or three plant-based options for different uses…until now, according to Nestlé.…
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